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With Line 39, the company aims to introduce consumers to California’s unique wine growing regions. Bob Broman, our Director of Winemaking, believes these regions’ climate and soil composition are well suited for producing wines that are versatile, sophisticated, and pair with a variety of food, especially the Petite Sirah and Sauvignon Blanc bottlings. In fact, he refers to these areas as “The Last Frontiers.”
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Sauvignon Blanc Refreshing citrus flavors balanced by bright, crisp acidity on the finish. » Sauvignon Blanc |
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Chardonnay Rich medium bodied wine with hints of oak and lush tropical fruit flavors on the palate. » North Coast Chardonnay |
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Cabernet Sauvignon Starts with aromas of bright red fruits, blackberry, tobacco and cedar. » Cabernet Sauvignon |
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Merlot Full-bodied, boasts rich flavors of dark fruits, cherries and a long finish. » Merlot |
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Petite Sirah Full-bodied, boasts rich flavors of dark fruits, cherries and a long finish. » Petite Sirah |
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Winemaker Broman More than three decades of experience as a winemaker for highly-regarded California wineries. » Bob Broman |
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