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Vineyards: North Valley, Clarksburg, Lodi
Winemakings: Stainless steel fermented, aged on French and American oak
Winemaker's Notes: The palate is rich and structured with plum, dark chocolate, sweet vanilla and spice. These concentrated aromas of red and black fruit and balanced tannins culminate into a long and lingering finish.
Pairings: Enjoy with Sweet Texas BBQ, rack of lamb, or pancetta and sausage pizza.