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L39_Merlot_NV

Merlot

Vineyards: Central Coast, Clarksburg.

Winemaking: Stainless steel fermentation; aged on French oak.

Winemaker's Notes: Ripe black cherry, plum, dark chocolate, toast from French oak, juicy and ripe.

Pairings: Spice-dusted roasted duck served with charred vegetables.

Accolades: View all accolades

Wine Specs

Appellation:
California
Alcohol:
14.5%
TA:
0.61 g/100ml
pH:
3.47
RS:
0.40 g/100ml

Current Vintage Accolades - 2016

  • Silver Medal \ 88 Points

    California State Fair Wine Competition

  • Bronze Medal

    TEXSOM International Wine Awards